Navigating New Norms: Retailer Requirements for Biodiversity and Pest Management
Watch this insightful webinar from SCS Consulting Services and Measure to Improve on the evolving retailer requirements for fresh produce and floral supply chains. This webinar explores:
• Understanding new requirements such as biodiversity and Integrated Pest Management (IPM)
• Key retailers driving these changes
• Specific food safety and sustainability requirements
• Implementation timelines
Learn how to align your practices with emerging retail expectations and get prepared for the future of retail compliance. Ideal for growers, suppliers, brands, and industry professionals seeking to understand and meet the latest sustainability and food safety demands.
Stories to keep you in the know.
Understanding the Recent Food Safety Recalls and Mitigating Contamination Risks from Farm to Finished Product
Recent recalls involving lettuce, peppers, and sprouts serve as an unfortunate though timely reminder that fresh…
Unpacking the EU’s Packaging and Packaging Waste Regulation (PPWR)
The European Union’s packaging regulation takes effect in August 2026, but many companies worldwide are still…
Does Your Food Safety Auditor Have the Right Stuff?
Drawing on decades of food safety auditing experience, Heena Patel shares how independent, trusted auditors help…
Food Safety Culture: Turning Compliance into Daily Practice
The summer 2026 outbreak of the parasite cyclosporia, which has contaminated certain produce items in grocery stores…
Creating a Culture of Sanitation from Compliance to Commitment
This webinar focuses on one of the most critical—and often misunderstood drivers of food safety performance:…